Sabzi Masala can be used to add extra flavour to any Sabzi.
It is made using Coriander, Chilli, Dry Mango, Turmeric, Cumin, Cassia Leaves, Black Pepper, Clove, Nutmeg, Dry Ginger, Cardamom, and Salt.
Sabzi Masala
Sabzi Masala can be used to add extra flavour to any Sabzi.
It is made using Coriander, Chilli, Dry Mango, Turmeric, Cumin, Cassia Leaves, Black Pepper, Clove, Nutmeg, Dry Ginger, Cardamom, and Salt.
Product Specifications
- Product Type : Powder
- Color : Brown
- Grade : A
- Shelf Life: 1 Years
- Certification: FSSAI Certified
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